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• 1 cup flour
• 1 tablespoon vegetable oil
• 1 package unsweetened Kool-Aid
  
• 1/4 cup salt
  
• 2 tablespoons cream of tartar
  
• 1 cup water

Mix flour, salt, cream of tartar and Kool-Aid® in a medium pot. Add water and oil. Stir over medium heat 3 to 5 minutes. When mixture forms a ball in pot, remove. Knead until smooth. Put in a plastic bag and refrigerate.

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